Description

The Satake Tina cast iron frying pan is 28 cm in size and made of durable cast iron that distributes heat evenly and efficiently. The pan is suitable for all heat sources, including the oven and stove, but should not be used in a microwave oven. If cared for properly, this pan will last a lifetime.

Durable cast iron
Cast iron ensures even frying results and can withstand high temperatures without damage. The pan is suitable for a variety of cooking, such as frying and browning.

Easy to clean and maintain
The frying pan should be cleaned with hot water and a dish brush only after use, when the pan has cooled down. Drying is important to keep the pan in good condition. Before the first use and if necessary, the pan can be greased with oil to protect the surface.

Versatile kitchen utensil
The Satake Tina is the result of a collaboration between Tina Nordström and Satake. The pan combines quality and practicality, and is suitable for both everyday and more demanding cooking.

Care instructions
Avoid heating the pan when empty and remember to keep the pan dry after use. The warranty covers manufacturing defects, but not scratches, discoloration or misuse.

Features
Material: Cast iron
Size: 28 cm diameter
Suitable for all heat sources (not microwave)
Resists high temperatures
Easy to clean with hot water and a dish brush
Grease before use and when necessary